Dinner “made in Italy” by the Italian-Serbian Chamber of Commerce in occasion of the sixth edition of the World Week of the Italian Cuisine
As a tradition, also this year our Chamber celebrated “the World Week of the Italian Cuisine”. This year, hosted by the charming location of our member Restaurant Nook, we had the occasion to taste the best of the Italian delights’ cuisine. A huge thanks to our associates Sir&ce and Pupeat for having shared with us their products, directly imported from Italy and symbols of its well-known excellence. During the dinner, the traditional flavors of the Italian cuisine, such as Parmigiano and Pecorino Sardo cheese, Risotto with pumpkins and Gorgonzola cheese, were served, accompanied by three selected wines from one of the best Italian wineries: Vini Principi di Belmonte. This event represented for us the perfect opportunity to gather and celebrate together, with our Italian Ambassador Carlo Lo Cascio, Representatives of Sistema Italia, and some of our associates and partners, in the name of the Italian spirit as well as the ideal environment to cultivate and renew our business.
